It’s crazy cold out and our friends at Social Wines has the perfect recipe to warm you up!  Stay indoors and have some grown-up hot chocolate! With flavors of caramel, cacao and caramel/butterscotch from the bourbon barrel, and a slight spice kick courtesy of Southie’s Grand Ten Distilling.

6 oz. Hot Cocoa
2 oz Meletti Cioccolato
1 oz Grand Ten Fire Puncher Black

Pour the Meletti and Fire Puncher Black into a large ceramic mug, prepare hot cocoa and add it to the mug of Meletti and Fire Puncher Black. Garnish with whipped cream and crumbled chocolate toffee bar. Or if your New Year’s resolution is to cut calories, skip the whip cream and toffee bar crumble – there’s plenty of flavor in this hot chocolate!


Social Wines – 52 West Broadway –