Eat and Drink

One door closes, another one opens: Flour Bakery

With recent news about South Boston restaurants closing like Salvatore’s, The Maiden and Casa de Pedro, it’s refreshing to get some good news about a restaurant opening!  Flour Bakery – will be opening its 8th location at the Boston Design Center on Dry Dock Ave!  Woohoo!

Owner of Flour Bakery, author, chef and James Beard Award recipient, made the announcement via Instagram:

The new cafe plans on opening in the summer – which is right around the corner! 

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About the Author

Maureen Dahill

Maureen Dahill is the editor of Caught in Southie and a lifelong resident of South Boston sometimes mistaken for a yuppie. Hockey mom, yoga enthusiast, lover of red wine and binge watching TV series. Mrs. Peter G. Follow her @MaureenCaught.