The official kick off of summer is before us – Memorial Day Weekend! Although forecasts are a little gloomy, we thought we’d let you in on some insider tips to have a little fun. You never know, the meteorologists could be wrong! Here are some suggestions of how to get your party started.
Libations:
Everything’s coming up Rose at Social Wines (52 West Broadway). Here are some recommendations for their wine experts:
- Best for Brunch: Le Poussin. Flavors of peaches and cream, pairs well with waffles or a lobster omelette! France $12 (750ML)
- BBQ and Yard Games: Jolie Folle. Hints of salted watermelon. France $16 (1L)
- The Grown-Ups One: RosesRoses. Tangerine, strawberry and mineral. Italy $17 (750ML)
- The Splurge: 1.5 liters of Chateau Peyrassol. Perfumed roses. France $70 (1.5L)
Picnic:
Bee’s Knee’s (12 Farnsworth Street) is offering a special boxed lunches with fresh made sandwiches perfect for a romantic picnic at the beach. They also have housemade pickles and plenty of craft beer and chilled bottles of Rose.
Cook out:
Fire up the grill. The experts at K & Eighth Market and Butcher Shop can help you plan your menu. Stop by for some suggestions or recommendations they are always happy to help. A local favorite? Their marinated steak tips!
Foodie’s (230 West Broadway)has pork spare ribs $2.39/lb. and chicken leg quarters $1.09/lb. which are perfect for grilling.
Bee’s Knee’s has on hand housemade sausages, fresh cuts of meat, a huge selection of unique barbecue sauces, rubs and spices, plus grill kits from Stonewall Kitchen.
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K & Eighth is the best butcher but they also have really fresh seafood and the best chicken wings for marinating.