Written by Mairead McGonagle
The team at Social Wines & our friends at Moonshine 152 make quite the dynamic (and delish) duo. This Tuesday, September 22nd, they’re hosting a 5-course meal paired with special selections from the Oregon-based Brooks wineries.
Moonshine 152’s chef and owner, Asia Mei, has prepped elegant eats, such as Parmesan risotto with roasted apples and nuts, along with Duck Confit leg, and other flavorful dishes. Paired with sips such as a Brooks 2012 Dry Muscat or the Runaway Red 2013 Pinot Noir, it’s sure to be a meal and evening to remember.
Price is $75.00, includes 5-courses with wine
Tuesday, September 22nd at 6:30PM
Moonshine 152, 152 Dorchester Ave
For tickets visit: http://socialwinesbos.com/moonshine-brooks
