You were missed!
After several months closed due to the pandemic, Publico will reopen on Thursday, July 9th with an expanded street facing patio, interior open-air atrium and inside seating options.
Executive Chef, Joel Howard will introduce a menu featured restaurant staples alongside some new seasonal offerings. Reservations are available through Opentable for indoor tables only. Due to public health safety guidelines, there will be no bar seating and groups will be limited to 6 guests per table. All guests will be required to follow city and state social distancing guidelines including wearing a mask while not seated at their table.
The kitchen will stay open until 10pm nightly. Weekend brunch will be served from 11am – 3pm on Saturday & Sunday. Publico will also resume takeout, curbside pickup, and delivery service (through Caviar) as well.
Hours of Operation:
Tuesday – Thursday 4pm – 11pm
Friday 4pm – 1am
Saturday 11am – 1am
Sunday 11am – 11pm
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