3.8 min readBy Published On: May 5th, 2019Categories: Eat and Drink0 Comments on Treat Mom! Mother’s Day Brunch Roundup

Skip breakfast in bed and treat mom to Mother’s Day brunch in Southie! We’ve got the scoop!

Lincoln – 425 West Broadway

Lincoln Tavern & Restaurant knows how to make mom feel special! Indulge in Lincoln’s beloved brunch menu with signature items including Fruity Pebble Pancakes (stack of pancakes, cereal milk anglaise); Smoked Salmon Platter (house smoked salmon, whipped cream cheese, shaved red onion, tomato, cucumber, avocado, capers, sesame bagel); Eggs Benedict (Black Forest ham, wilted spinach, boursin cheese, poached eggs, roasted asparagus, hollandaise sauce, brunch potatoes) or dig into special Mother’s Day menu additions featuring favorite dishes from the momma’s of the Lincoln team.

Capo – 443 West Broadway

Mom will love Capo’s Italian spin on brunch!  How does breakfast pizza made with sausage, bacon, potato, avocado hollandaise, poached eggs or Capo’s crostada with prosciutto, soppressata, fontina cheese, bechamel, flaky pie crust, sunny-side up egg sound?  Save room for bombolinis – mini Italian doughnuts, raspberry prosecco jam, vanilla créme anglaise and an espresso martini!  Don’t forget that Capo also has Sinatra Sundays too!  Enjoy dinner and a show featuring Rich Dimare and the Ron Poster Trio.  Doors open at 5pm – show starts at 6pm.

Coppersmith – 40 West Third

This Mother’s Day, Coppersmith invites you to celebrate the special lady, lass or love of your life with a special brunch featuring delicious omelettes, sweet potato tater tots, french toast and more.  Enjoy Coppersmith’s show stopping DIY Bloody Mary Bar, which boasts an array of top shelf vodka choices paired with over 25 homemade garnishes ranging from pickled peppers, pearl onions and okra to scotch bonnet hot sauce.  In addition to Bloody Marys, Coppersmith will feature their Mom-osa Bar!  Guests will be provided a glass of champagne and can add different housemade purees and fun garnishes. For more information visit their website!   Reservations are strongly recommended and can be made by calling 617.658.3452 or online via OpenTable.

Local 149 – 149 P Street

Local 149 gives their spin on brunch with such dishes as Chicken n’ Waffles, Lobster MacMuffin and the Biltmore Burrito.  Try a House Mimosa or a Sunday Disco cocktail.

Loco Taqueria and Oyster Bar – 412 West Broadway

Celebrate mom with tacos and margaritas!  Enjoy fish tacos, juevos con carne, enchiladas and of course some of the best margaritas around!  For a full menu visit their website! 

dbar – 1236 Dot. Ave.

Treat mom to brunch at dbar! Enjoy a 3 course Prix-Fixe Menu for $39 Per Person. Featuring items like a basket of fresh baked goods like French croissants, Sticky Buns and Scones, Lobster Benedict, and Prime Skirt Steak Frites and Eggs! Order up a Bloody Mary or a Mimosa Martini! For a full menu visit here! For more ideas for brunch visit here. 

Roza Lyons – 709 East Broadway

Enjoy brunch in this cozy hot spot! Treat mom to a Breakfast Burrito made with Scrambled eggs, sausage, bacon and Monterey Jack & cheddar cheese all wrapped in a flour tortilla. Home fries, salsa & sour cream or a Smoked Salmon and Scrambled Egg Panini with Scottish smoked salmon, scrambled eggs & sliced mozzarella pressed in herb focaccia bread. Home fries. Roza Lyons is now serving up Watermelon and Mint Frosé! Mom will love it!

Gather – 75 Northern Ave.

Head to the Seaport District and enjoy brunch at Gather! Gather’s brunch menu features their legendary Chicken and Waffle Bites (life-changing), Veggie & Hollandaise Omelette made with Spinach, Artichokes, Sautéed Garlic, Melted Leeks, Gouda Cheese, Paprika Hollandaise, and a Roasted Turkey Club (we think the best around!)Gather will also have a few special additions just for mom like Spring Vegetable Risotto and Creme of Asparagus Soup! To make a reservation visit here!

Publico – 11 Dorchester Street

Executive Chef Joel Howard’s brunch fare is served up every Sunday from 11am – 2pm in the restaurant’s rustic, mid-century dining room as well as outside in the 2,000 sq ft open-air atrium, garden space. The menu features Bag of Beignets (cinnamon sugar, mescal sabayon, $7,) Mahi Tacos (fried mahi, avocado, picco de gallo, cilantro, $15,) and Chilaquiles (tortillas, grilled salsa, fried eggs, crème fraiche, cilantro, avocado, $13,) among other breakfast-centric selections.  Reservations are highly recommended!

Mastro’s Ocean Club – 25 Fan Pier Blvd.

Mastro’s Ocean Club is offering their regular menu with items like Shrimp Cocktail, Twin Lobster Tails, Filet Mignon, and Alaska King Crab Black Truffle Gnocchi!  They also have special additions like Maine Lobster Eggs Benedict, Jumbo Lump Crabcake Omelette, NY Strip Steak & Eggs, Croque Madame and Smoke Salmon with Bagel.   Don’t forget to save room for their famous Butter Cake! Reservations can be made online here or by calling 617.530.1925.