Been dying to try Capo but just haven’t had the time? Well clear your Thursday evening this week because Capo is hosting an incredible 6 course dinner with wine with special guest Acclaimed Author John Mariani.
Celebrated author and journalist John Mariani joins Chef Tony Susi at Capo for an exclusive dinner and book signing event. Mariani, a three-time James Beard Journalism Award nominee and one of America’s leading food writers, will be onsite to mix and mingle during the pre-dinner reception and book signing where guests will receive a copy of Mariani’s latest publication, How Italian Food Conquered the World. Following the book signing, guests will be seated for a special five-course family style dinner, featuring a menu created by Chef Tony Susi and John Mariani.
The special menu for the evening showcases recipes from Mariani’s cookbook as well as some of Chef Tony Susi’s favorites. The full menu is as follows:
Sfizi
Salumi & Formaggi
Grilled Pizza Al Forno Style
Clams Casino
Antipasto
Polenta with Burrata & Caviar
Primo
Egg Filled Ravioli with Truffles
Secondo
Bistecca alla Fiorentina
Contorni
Delicata squash, Hazelnuts & Honey
Charred Broccolini & garlic oil
Dolci
Fried Zeppole
Ricotta Cannoli
Tickets are available for $65 per person on EventBrite (not including tax & gratuity). Tickets include a copy of Mariani’s latest publication How Italian Food Conquered the World, a welcome cocktail, access to the exclusive reception and book signing event, and dinner with wine. For additional details please visit Capo’s website!
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