National Pi(e) Day! Let’s celebrate with some pizza!

2 min readBy Published On: March 14th, 2019Categories: Eat and Drink0 Comments on National Pi(e) Day! Let’s celebrate with some pizza!

Pizza, pizza! Southie’s got some of the best pizza around! In honor of National Pi(e) day, 3.14,  we’ve rounded up some of our favorite spots!

Land of Pizza aka Lando’s has been a neighborhood favorite for over 40 years! Their Greek style pizza does not disappoint. Order it up old school Southie style by requesting it be cooked “well-done!”

Lincoln serves up wood fire pizza like classic margarita and pepperoni to buffalo chicken, breakfast and butternut squash! Get the appetite going by order up their spicy wings to start! Pairs well with their house sangria!

Cafe Porto Bello offers up traditional Italian style pizza from traditional cheese to the more exotic shrimp scampi pizza! Eat in or takeout!  Cash only!

Share a pizza by the fire at Capo! Capo has wood fire pizza like Fig with gorgonzola, proscuitto, caramelized onions, balsamic or Steak with shaved ribeye, potato purée, caramelized onions, black truffle, arugula, shaved parmesan. They also have the classic margherita and pepperoni! Pair with a carafe of red wine. Talk about romantic!

Bar Pizza

Seapoint has one of the best bar pizzas in Southie! Known for it’s famous steak tips, Seapoint’s pizza pairs perfectly with beer and their pool table!

The Broadway is home to one of Southie’s favorite wood fire pizza! Order up classic cheese or something a little more daring like their BBQ Pizza with smoked chicken, bacon, barbecue sauce, caramelized onions, roasted corn, jalapeño or Buffalo Cauliflower made with parmesan cream, hearth roasted corn, blue cheese.

If deep dish is your jam, Worden Hall has a massive deep dish perfect for you!  Their deep dish pies come in Margarita, Chicken and Artichoke and Soppressata and Garlic Sausage!

Caught in Dot

Why not celebrate at Molinari’s in Adams Village! Try our favorite – the Bocca with Tomato Sauce, Mozzarella, Ricotta, Sopprasatta, Roasted Pepper, Garlic Confit, Fresh Oregano. Start with their Mussels Fra Diavalo Wild Mussels Simmered in Tomatoes with Garlic, Chili Flakes, Pinot Grigio Wine, Served with Wood Oven Ciabatta! Check out their full menu here!

Caught in Eastie

Santarpio’s is legendary for its pizza! This hole in the wall spot is located on Chelsea in East Boston and open 7 days a week. Their menu is simple, pizza and bbq but it’s sooooo good! Check out their menu here! 

Did we miss your favorite spot?  Let us know in the comments below your go to pizza places!

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