On Thursday, enjoy an evening of eating and drinking at Fresh! Enjoy five delicious courses paired with five delicious wines at Fresh’s Inaugural Wine + Dine Event starting at 7pm. The cost is $100. See menu below:
- Fresh Focaccia paired with Louis de Grenelle, Blanc de Blancs | Loire Valley, France (Sparkling)
- Tuna Crudo: yuzu ponzu, chili oil, strawberry & jalapeño paired with Ulacia, Txakolina Rose|Getaria, Spain (Still Rose)
- Primavera Ravioli: corn ravioli, summer squash, asparagus, corn, lemon butter sauce paired with Villa Sparina, Gavi di Gavi|Piedmont, Italy (White)
- Chorizo Spiced Pork Tenderloin: chimichurri, seared and roasted potatoes paired with Catena, “San Carlos” Cabernet Franc|Mendoza, Argentina (Red)
- Chocolate Mousse w/ local cherries paired with Yalumba, Shiraz | Barossa Valley, Australia (Red)
You can purchase your tickets here!