Fresh Fish at Seapoint – Go Get Some!
Whether you are a practicing Catholic or just love fish – Seapoint’s famous fish is back for Lent. Fresh haddock and scallops will be on the menu on Ash Wednesday and Fridays. Enjoy your seafood fried, baked or parmesan style over pasta. Yum!
Each meal is served with salad, bread, and your choice of potato.
See you there!
Maureen Dahill is the founder of Caught in Media. Once a longtime wardrobe and prop stylist for brands such as Rue La La, TJ Max & Hasbro, she is a devoted lover of vintage clothing, Martini Mondays, Castle Island, AND a 4th generation South Boston native.
Had it yesterday and it was absolutely delicious 🐠
Fresh mashed potatoes 🥔
And fresh carrots 🥕
Yummy Happy Lent