Maple & Malts Weekend

Fall in New England is a season of crisp air and vibrant foliage, making it the perfect time to enjoy the rich, maple flavors of the harvest! To celebrate, we’re hosting Maple and Malts Weekend, complete with two exclusive, in-house brews – both with an optional maple sugar rim:

Maple Doublebock – This warming winter beer boasts a deep copper hue and a full-bodied, malty sweetness with hints of caramel and a lingering maple finish.
Maple Porter – A smooth brew infused with maple syrup and pecan-wood smoked wheat malt, capturing the essence of fall.

To complement these seasonal beers, Chef Cody has crafted a special maple-inspired menu just for the weekend:

– Maple Cinnamon Sugar Pretzel Sticks
– Signature Nachos with Maple Glazed Chicken
– Maple Bruschetta Plate with crostini and Maple Bacon Habanero Jam

Join us for a weekend full of autumn flavors and cozy vibes!