Something to look forward to this week: Two new tasty additions opening in Seaport
The Seaport’s dining scene is getting even bigger this week with two new neighbors opening at 200 Seaport Boulevard.
Life Alive Organic Café opens on Tuesday, July 21, bringing its popular lineup of organic, plant-based bowls, salads, wraps, smoothies, and coffee to the waterfront. Guests can also try a Seaport-exclusive By the Sea Matcha, featuring blue spirulina, along with favorites like the Green Goddess and Buddha Bowls.
Then, on Friday, July 24, Portland-based Salt & Straw will open its first Boston location right next door. The artisanal ice cream shop is known for its creative flavors, and the Seaport location will feature Boston-inspired scoops, including Boston Cream Pie and Pistachio Ricotta Cannoli, a nod to the North End.
Welcome to the neighborhood!
200 Seaport Boulevard is home to the new Commonwealth Pier!
Maureen Dahill is the founder of Caught in Media. Once a longtime wardrobe and prop stylist for brands such as Rue La La, TJ Max & Hasbro, she is a devoted lover of vintage clothing, Martini Mondays, Castle Island, AND a 4th generation South Boston native. Mother of three, married to Peter G.
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